Farina di grano tenero tipo "0"
Categoria Farine, ingredienti per dolci e lieviti
Tag farina grano, fior di loto, tipo 0
2,70€
La farina di grano tenero deriva dalla macinazione e successivo raffinamento dei cariossidi (chicchi) del frumento, una pianta erbacea della famiglia delle graminacee.
Adatta per la panificazione (pane, pizze, focacce), ideale per la preparazione di pasta, come addensante per salse per la preparazione di carni e fritture.
Confezione da 1 kg
Ingredienti: Farina di grano tenero tipo “0” bio italiano
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